Benito Ferrara Irpinia Aglianico "Vigna Quattro Confini", 2020 Liguria The firm of Emile Beyer

The firm of Emile Beyer is under the guidance of Christian Beyer

to reduce the wine and soften the tannins

stone fruit and Meyer lemon notes mingle with rich yet balanced oak from barrel fermentation

Casanova (all three with volcanic topsoil) and of Volpare

Benito Ferrara Irpinia Aglianico "Vigna Quattro Confini", 2020 Liguria The firm of Emile BeyerClove, minerals, bright black plum, violets, cigar box, eucalyptus. Ripe summer plum, fig, mineral driven palate; bright on a robust palate. Gabriella Ferrara and her husband Sergio, who own and manage the estate, are the fourth generation of viticulturists of their family. This small, family run estate in Southern Italy produces beautiful terroir driven wine, with a ton of heart and charm. 100% Aglianico. Tufo, Italy 100% Aglianico Appellation: