Smithey No. 14 Traditional Skillet Blue steel and what isn't

and what isn't

who was diagnosed with gluten sensitivity

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a highly durable material made to withstand temperatures of up to 250 C or 460 F

Smithey No. 14 Traditional Skillet Blue steel and what isn'tReflecting our iconic cast iron skillet design, the No. 14 has a larger surface area, so you can go from searing multiple cuts of steak to sauting a dinners worth of vegetables. From oven to grill or stovetop to campfire, you can rest assured that this extra large skillet will become your go to vessel for large quantity cooking. Complete with Smitheys signature polished interior finish, the No. 14, when seasoned, is naturally non stick and free of