US$ 195.00
It matured in 100% new French oak barrels for 26 months
(Boillot noted that Chevalier was the only grand cru that didn’t freeze in 2016)
” Matured in French oak for nearly two years
the 2009 is now better than ever and reveals a fascinatingly pure yet delicate and elegant bouquet with iodine
Vincent Girardin, Corton Charlemagne Blanc other_regions It matured in 100% new(from Ladoix fruit). A ripe and vaguely exotic nose grudgingly reveals its aromas of orange peel, green apple, white peach and a whiff of jasmine tea. The dense, muscular and powerful big bodied flavors exude a bracing salinity on the mouth coating, clean and dry finish that is firm and borderline rustic. This will need at least some patience and reward a decade plus of bottle aging.
US$ 195.00
US$ 172.50