Description
Traditional heritage trug making methods are used to split the timber
Fertilise once a fortnight in the growing season
Oven-safe up to 530F / 260C
Ideal temperature is 20deg
Sansevieria Varieties - 14cm Grooming Traditional heritage trug making methods
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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