Description
with a pure expression of terroir
WINEMAKING | Harvested by hand
aged in mostly in old French oak for 16 months
foraged mushrooms
Villa Ligi Wihsila La Mia Visciola Sour Cherry Wine (500ml) Central Coast with a pure expression ofThis is a sweet alcoholic drink made from Vsciola cherries (a type of indigenous sour cherry) macerated in red wine. The blend of the wine where the cherries are macerated is Vernaccia Rossa di Pergola and Montepulciano. Match with: It is ideal after meals, with dry pastry or simple cakes, excellent on ice cream 14% alcohol Pergola, Italy
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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