Henri Boillot, Echezeaux other_regions sandalwood and spice

sandalwood and spice

This is aromatically similar if a bit more elegant and certainly more complex and with a touch more floral character as well

intense and stony medium-bodied flavors that possess more volume than those of the Reignots before terminating in a wonderfully long and impeccably well-balanced finale

profound crème de cassis

Henri Boillot, Echezeaux other_regions sandalwood and spice(from En Orveaux). A softly spicy nose speaks of purple fruit, floral and an appealing whiff of Asian style tea. There is a bit more mid palate density to the medium bodied flavors that combine good power with evident muscle on the firm, dusty, serious and youthfully austere finish. This will require at least some forbearance as its clearly constructed for the longer term.