Description
Partial new oak aging for 12 months
Mouth-watering acidity and an off-dry palate makes this wine a crowd pleaser
Planted in 1983
means “to drink” in Italian
Anjou Rouge by Pascal Biotteau, 2023 Paso Robles Partial new oak aging forDried rosebuds, wet forest floor, pine needles, rosemary and savory saddle. Touch of ripe olive. Black cherry and plum on the palate, with a tannic edge and white stone providing definition. Made by 4th generation of the Biotteau family in a conscientious farm in the Coteaux de LAubance within the Anjou Villages. A Mary Taylor White Label Series wine, chosen for its sense of place and showcasing the appellation's essence. 80% Cabernet Franc and 20%
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