Jacques Frederic Mugnier, Bonnes Mares other_regions_italy before malolactic fermentation in 100%

before malolactic fermentation in 100% new French barrique

La Rue aux Vaches

I also heard something from him I had not heard before

A wine for venison and even foie gras

Jacques Frederic Mugnier, Bonnes Mares other_regions_italy before malolactic fermentation in 100%(50% of the vines in this . 35 ha parcel were planted in 1980 and 1988, with the remainder planted in the 50s; the vines are planted in both terres rouges and terres blanches but there is a slight majority in the latter). A background hint of reduction doesnt materially detract from the otherwise broad ranging nose that features notes of red currant, rose petal, lavender and Asian style tea. Like the Fues the focused and powerful flavors possess a