Sea Smoke Ten Estate Vineyard Sta. Rita Hills Pinot Noir 2018 BANDOL each component contributing texture and

each component contributing texture and complexity

The wine gains complexity in the glass

From high in the hills above Tempier

The father-and-son team of Fernand and Laurent focuses tirelessly on maintaining quality with their practices: low yields

Sea Smoke Ten Estate Vineyard Sta. Rita Hills Pinot Noir 2018 BANDOL each component contributing texture andA brooding and intense wine. The aromas begin with notes of Elderberry, Freesia and Fig, then a myriad of savory spices, and a hint of lavender. Firm, mature tannins evidence of Tens ageabilityare followed by a long, velvety finish. Our estate vineyard is located in the northern hemispheres southernmost and sunniest Region 1 microclimate, which has the coolest temperatures for grape growing. The Pacific Ocean fog (sea smoke) funnels across our