Description
Sustainable agricultural practices
Fermented in barrel with Indigenous yeasts
apricot with a whisper of saline + stone fruit pits on the nose
terroir-driven wines in the Walla Walla Valley
Big Salt "Orange Rosé" from Ovum, 2022 Carnuntum Sustainable agricultural practicesPinot Gris with Skin Contact Big Salt (Riesling, Gewurztraminer) "Big Salt "Orange Ros" is a dry wine that captures the feeling of a sunset on a beach vibrant colors mixing with the perfume of the salty air. The wine is blended from white varieties that are fermented on their skins, which impart colors and flavors that range from hibiscus to tangerine. The combination of orange and ros wine adds diversity of aromatics and texture, while creating a
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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