Hands-On Class - Advanced Knife Skills: German vs. Japanese Greys or package up fresh ingredients

or package up fresh ingredients

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Made from stainless steel and silicone

Being square never looked so appealing

Hands-On Class - Advanced Knife Skills: German vs. Japanese Greys or package up fresh ingredientsSaturday, November 14th: 4pm 5: 30 pm $75 per person (Hands on) limited to 14 students. Includes a Miyabi Tungsten Sharpening Steel ($60 value) This advances class skips over material presented in the Zwilling Basic Knife Skills Class. This class in only for students who have attended that class in previous years or earlier in the day. Click here for details on the Basic Knife Skills class. Elevate your culinary skills with our new Advanced Knife