Bushwick Kitchen - Weak Knees Curry Sriracha Barware This versatile collection of spices

This versatile collection of spices and seasonings come from some of the oldest cuisines in the world and are staples in Middle Eastern cooking

Easy to use

one-handed operation

Bernard Janssen  ZWILLING’s executive Chef & Culinary Program Manager will teach you what makes a quality knife

Bushwick Kitchen - Weak Knees Curry Sriracha Barware This versatile collection of spicesOur classic Gochujang Sriracha with the addition of warm spices like cinnamon and nutmeg and savory notes of turmeric and cardamom. Use it on roasted cauliflower, egg salad, chicken stew, sweet potato fries, quinoa, meatballs, curry chicken drumsticks and much more. Ingredients: Gochujang Paste (Tapioca Syrup, Water, Brown Rice, Red Pepper Powder, Salt, Alcohol, Soybean, Garlic, Onion), Water, Sugar, Garlic, Vinegar, Spices, Turmeric FGBUN SRRCUR 01