Rocky Ground 'Pips' 2018 375ml Valençay invigorating acidity

invigorating acidity

Sulfur added: None

Ten years in first-fill bourbon

The Hubert family has farmed here since 1895 and converted to certified biodynamic viticulture in 2000

Rocky Ground 'Pips' 2018 375ml Valençay invigorating acidityA crisp delight with gentle tannin and mild bubbles. Thirty nine wild pippins & eight heirloom varieties, all grown without fertilizer, spray or irrigation. Bottle fermented with Swan's wildflower honey. Pressed in 2018, bottled in 2019. 106 cases made. Apples: 39 wild pippins + 8 heirloom varieties Style: Dry sparkling cider Alcohol Content: 7. 5% ABV Region: Maine Sub region or Appellation: Newburgh Yeasts: Indigenous Vinification: bottle fermented