Bozal Jabali Reserva Mezal Proof_50 - 75 (25 - 37.5% ABV) Until the beginning of the

Until the beginning of the 19th century

Ocucaje vineyard became the largest producer of pisco in that country

where they rest for a long period of time

Maturation in acacia and chestnut wood barrels

Bozal Jabali Reserva Mezal Proof_50 - 75 (25 - 37.5% ABV) Until the beginning of theMezcal: Bozal Jabali Reserva Agave Jabal, or Convallis, is rare and extremely difficult to work with. During fermentation and distillation, this agave foams and expands, with a possibility of the liquid to explode out of the seams of the still. This agave is distinctly wild and considered to produce the most exotic of all mezcals. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY