Sodium Benzoate 55Lb Raisins For those interested in using

For those interested in using xanthan gum for baking and cooking

Usage Tips• Apply to freshly iced baked goods for best adhesion• Mix into cookie or cake batter for confetti-style baking• Pair with themed sprinkles for custom blends• Use sparingly on whipped toppings or light frostings

Allergen Information: Chocolate liquor

Item Number: D-3200

Sodium Benzoate 55Lb Raisins For those interested in usingSodium Benzoate is a mold inhibitor that helps to reduce the growth of mold and bacteria that are responsible for spoilage in many food products. The end result is a longer shelf life for cakes, pies, muffins, tortillas and breads. Low dusting is a refined free flowing crystalline powder designed to inhibit a broad spectrum of mold, yeast and bacteria. Work in a wide range of food products that have pH of 4. 5 or below. Reduce airborne contamination