Description
Harvest time: 10 to 12 (best if on the younger side)
Contains high amounts of functional superfood ingredients like wild rockfish and herring
the mother of the living-foods diet
flatulence
Basil, Thai (organic) 226g 4.5" Utility Ceramic Knife Harvest time: 10 to 12Botanical name: Ocimum basilicum Widely used in Southeast Asian cuisine, featuring the unmistakable spicy, anise licorice like flavour. Thai Basil is a mucilaginous seed, meaning that it develops a jelly like coating when it gets wet. Mist more frequently to keep the coating moist. Grows very well hydroponically and does better in well lit conditions Plant in trays as microgreen or on the underside of terra cotta pots. Basil generally grows a little
Exchange/Return Notes
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