Los Javis Espadin Joven Mezcal blackenedond2023 It is made according to

It is made according to the authentic old recipe from southeast Poland

developing into rich oak and dried fruits with cinnamon and ginger flashes

Nose: On the Nose dstinct aromatics of rich caramel

with sugary caramel sliding in

Los Javis Espadin Joven Mezcal blackenedond2023 It is made according toMezcal: Los Javis Espadin Joven Espadin is Oaxaca's most cultivated maguey for its high sugar content and ease of reproduction. Los Javis Espadin maguey grows in the humid and arid central valleys of Oaxaca and takes eight to twelve years to reach full maturity. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY Size: 750ML Proof: 80 (40% ABV) Origin: Mexico Distillery: NOM O134X Mezcal