Description
Individual results will vary
some lemon verbena
A robust porter
Medium full body give a great base to work from
Tripel Karmeliet Size:750ML BTL Individual results will varyBelgian Tripel 8. 4% ABV COMMERCIAL DESCRIPTION Bottle conditioned. First brewed 1996; claimed to be based on a recipe from 1679 which used wheat, oat and barley. Tripel Karmeliet is a very refined and complex golden to bronze brew with a fantastic creamy head. These characteristics derive not only from the grains used but also from restrained hopping with Styrians and the fruity nature (banana and vanilla) of the house yeast. Aroma has hints of
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