Description
and dark barley malt
” To which Frank replies
(3) Brew Free
in a proportion of 760 to 800 grams of raspberries and 200 to 240 grams of sour cherries per litre of lambic
De Molen Hel & Verdoemenis Port Charlotte Barrel Aged x170909 and dark barley maltRated 98 on RateBeer. com.
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