Mortlach 20 YO Single Malt Whisky - Cowie?s Blue Seal (750mL) ex-bourbon barrels with progressive infusions of toasted apple wood and oak chips. Finish: peanut butter and dark

Finish: peanut butter and dark chocolate

on the label

Taste - Sweet coconut and lime zest

slightly oily and mouthfilling

Mortlach 20 YO Single Malt Whisky - Cowie?s Blue Seal (750mL) ex-bourbon barrels with progressive infusions of toasted apple wood and oak chips. Finish: peanut butter and darkThe Cowie family had much influence on the development of Mortlach whisky during the 19th century. Alexander Cowie invented the complicated distillation process that still is in use. Cowie? s Blue Seal is named after the oldest Mortlach whisky that has been known, bottled by Alexanders father George. Tasting Notes: Aroma: Dense, elegant & intriguing. Dried fruit, cedar wood, leather and tobacco. Taste: Robust palate with a coating of oiliness.