Description
Dave Kranenburg & Emily Tufts
butterscotch
then let it simmer into a hearty meal to gather the table around
Joel took over 20 years of experience and put it all into Never Not Eating
Sea Buckthorn Compote (190ml) Farming Method_Wild Foraged Dave Kranenburg & Emily TuftsSea Buckthorn (Hippophae), while not a native berry, has been naturalized and cultivated across much of Canada. This bright orange musty tart sweet berry is often prized for its nutritional content, antioxidants, vitamin c and citrusy flavour. Our Sea Buckthorn compote has a smooth velvety texture with a sweet and sour tanginess that works great with anything from crepes and toast to marinades or roasted meats. Forbes Wild Foods is a Canadian company
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