High Wire Rye Whiskey Finished in Tawny Port Barrels vervet and dark coffee

and dark coffee

California Style India Pale Ale

Sour farmhouse ale aged in oak barrels with peaches

rock candy and fruit pie finish

High Wire Rye Whiskey Finished in Tawny Port Barrels vervet and dark coffeeRye Whiskey 45% ABV Commercial Description: This starts with 100% raw Abruzzi rye aged for 18 months, then aged it for an additional 6 months in tawny port barrels. Complex with notes of florals, dried fruit, antique wood & a long finish. We seek the finest ingredients available and develop our recipes using a creative, culinary approach. All our products are batch distilled in a hand hammered, copper still to create the finest Southern spirits