2018 | Biserno | Campo di Sasso Insoglio del Cinghiale Producer_Conterno Fantino Gray Whale California Botanicals Gin

Gray Whale California Botanicals Gin Tasting Notes

It was aged in a combination of Sherry Hogsheads

Launched in 2020 by founders James and Ross

Franco Fioina was established in 1947 and stuck to traditional winemaking methods such as fermentation of up to a month or more with the cap fully submerged

2018 | Biserno | Campo di Sasso Insoglio del Cinghiale Producer_Conterno Fantino Gray Whale California Botanicals GinRed Wine: 2018 Biserno Campo di Sasso Insoglio del Cinghiale A medium intense nose of dark fruits, blackberries, some floral notes and a hint of spicy oak in the background. A light to medium rich body with a fine structure and balance. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand,