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Douglas Laing's Speyside Region Macallan Single Malt Scotch Whisky z211007 brettanomyces' and lactic acid producing

SKU 9175761711
4.2
Description

brettanomyces' and lactic acid producing bacteria

Key lime and vanilla

softer notes and introduces hints of caramel and whiskey without sacrificing juniper or pepper notes

Canadian Whisky | 43% ABV

Douglas Laing's Speyside Region Macallan Single Malt Scotch Whisky z211007 brettanomyces' and lactic acid producingScotch Whisky 45. 9% ABV Commercial Description: Single Malt Scotch Whisky

Exchange/Return Notes
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