MAC Professional Series Fillet Knife 17.5 cm (SO-70) exclude_review Reusable Design

Reusable Design

The pot features a removable laser etched infuser which sits perfectly in the centre of the teapot

Add boiling water and allow to steep for 3-5 minutes for desired strength

1x 4" Professional Master Paring Knife

MAC Professional Series Fillet Knife 17.5 cm (SO-70) exclude_review Reusable DesignThe MAC Professional Series Fillet Knife 17. 5 cm (SO 70) is the thinnest and most flexible knife in the MAC range, engineered for delicate precision. With an ultra thin blade averaging less than 1. 0 mm, it can flex up to 90 degrees, making it perfect for filleting flatfish such as sole and flounder. Its narrow profile and razor sharp edge also make it excellent for slicing bite size sashimi from high grade fish with absolute finesse. 17. 5 cm blade