Freeze Dried Cecropia (Gummy Worm Fruit) chocolate pudding fruit Instructions: Blend until Smooth

Instructions: Blend until Smooth

but the edible yield is still high

similar to a saba or kandrian

and nearly fiberless

Freeze Dried Cecropia (Gummy Worm Fruit) chocolate pudding fruit Instructions: Blend until SmoothOrigin: Cecropia is native to Central and South America and the Caribbean. Our Cecropia is grown on our small sustainable farm in South Florida! Flavor Profile: This super rare fruit has a maple syrup flavor. The texture is similar to a gummy worm when fresh but freeze dried makes it more like a Fruitarian French fry! How To Eat: Ready to eat just like a gummy worm! A huge benefit to having freeze dried fruit is not only the amazing crunchy light