Description
Preservatives – SODIUM DIOXIDE
is an alkali which is used to raise soda breads and full-flavoured cakes such as gingerbread
Used to prepare any Biryani dish
Greek or Spanish cooking
Gluten Free Rolled Oats Weight:500Gr Preservatives – SODIUM DIOXIDEA gluten free type of lightly processed whole grain food. Traditionally, they are made from oat groats that have been dehusked and steamed, before being rolled into flat flakes under heavy rollers and then stabilized by being lightly toasted
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