Description
Black salt is usually used at the end of cooking as a finishing salt
In Italian cuisine it is commonly chopped and then mixed with melted butter
smoothies or a on the go snack
High in vitamins & minerals
Allspice/Pimento Weight:500Gr Black salt is usually usedAllspice takes its name from its aroma, which smells like a combination of spices, especially cinnamon, cloves, ginger and nutmeg. It is a particularly popular spice in European cooking, an important ingredient in many marinades, pickling and mulling spices.
Exchange/Return Notes
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