Fermin 50% Iberico Boneless Ham, 8 Lbs zoe Mix it with extra virgin

Mix it with extra virgin olive oil for a delightful salad dressing or charcuterie board condiment

serve this Sicilian extra virgin olive oil with crackers

Crodino Analcolico is Italy's best non-alcoholic aperitif drink

15 - 17 lb

Fermin 50% Iberico Boneless Ham, 8 Lbs zoe Mix it with extra virginThis 50% Iberico Ham is a blend of Iberico and Duroc pork This dry cured Spanish meat is similar to Italian prosciutto. Cut slices of this boneless Iberico ham thin and serve on a charcuterie board with fresh fruit and cheeses. Fermin 50% Ibrico grain fed boneless ham is produced with a combination of 100% Ibrico pig and 100% Duroc pig which results in this delicious Spanish ham which has been dry cured for three years. This high quality Iberian ham